tag:blogger.com,1999:blog-5512552764561475063.post3288357361066331537..comments2024-02-10T01:31:32.168-07:00Comments on Paws and Pours: The Sincerest Form of Flattery...Mohttp://www.blogger.com/profile/04503771290477537696noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5512552764561475063.post-78428113658675695282008-03-06T13:12:00.000-07:002008-03-06T13:12:00.000-07:00Hey Mo,I have always been a little intimidated by ...Hey Mo,<BR/>I have always been a little intimidated by fennel...can't really say why. This recipe may inspire me. With our love of sweets & wine, maybe there should be a dessert/liquor post? Perhaps we can think of something together :)Sharonhttps://www.blogger.com/profile/18147449734209912973noreply@blogger.comtag:blogger.com,1999:blog-5512552764561475063.post-10912183173937179852008-03-04T21:21:00.000-07:002008-03-04T21:21:00.000-07:00Excellent idea on the capers! You did a great job ...Excellent idea on the capers! You did a great job and the salmon looks wonderful. I've had that Pinot Grigio before and I love it. I'm so glad you enjoyed it.Chrissyhttps://www.blogger.com/profile/01189632505195965838noreply@blogger.comtag:blogger.com,1999:blog-5512552764561475063.post-14212618349088778142008-03-04T20:21:00.000-07:002008-03-04T20:21:00.000-07:00Well that looks good. I'm making salmon tomorrow ...Well that looks good. I'm making salmon tomorrow and I love fennel. This might be an option for me...I think the capers were a good addition.Anonymousnoreply@blogger.com